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Medical Dictionary
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glossary |
acetone
- acetone
- acetone n. an organic compound that is an intermediate in many bacterial fermentations and is produced by fatty acid oxidation. In certain abnormal conditions (for example, starvation) acetone and other *ketones may accumulate in the blood (see ketosis). Acetone is a volatile liquid that is miscible with both fats and water and therefore of great value as a solvent. It is used in chromatography and in the preparation of tissues for enzyme extraction.
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